Aaron Kiszenia
Nashville
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
Work History
Del Friscos Grille
Landrys
03.2021 - Current
- Bartending, Food Service, Server
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Exercised leadership capabilities by successfully motivating and inspiring others.
- Procured extensive wine and food knowledge for customer satisfaction
- Demonstrated creativity and resourcefulness through the development of innovative solutions.
Outback Steak
Bloomin Brands
05.2020 - 03.2021
Bartending, Food Service, Serving experience
Fedex Ground
R&R Merritt Island
02.2017 - 02.2020
- Unloaded/Loaded Delivery Trucks
- Delivered packages within ranges of 120 miles between two different states
Education
Music Education
Eastern Florida State College
Cocoa, FLHigh School Diploma -
Astronaut High School
Titusville, FLSkills
- Cocktail Knowledge
- Casual Fine Dining Experience
- Bartending Experience
- Great team skillls
- Customer Service experience
Timeline
Del Friscos Grille
Landrys
03.2021 - Current
Outback Steak
Bloomin Brands
05.2020 - 03.2021
Fedex Ground
R&R Merritt Island
02.2017 - 02.2020
Music Education
Eastern Florida State College
High School Diploma -
Astronaut High School
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