Andres Felipe Jimenez Garay

A culinary professional holding HACCP certification, excelling in meal preparation, baking, and grilling. Demonstrates strong organizational skills and a passion for cooking, ensuring impeccable sanitation standards while maintaining a strong drive to learn and grow. During their most recent role, they honed their mastery of key tools and techniques, demonstrating proactivity, mental flexibility, and excellent communication and interpersonal skills, alongside team spirit and the ability to set priorities and organize work rigorously with a focus on achieving objectives.