Brian Fill
Nashville
Summary
Resourceful Bartender known for high productivity and efficient task completion. Skilled in mixology, customer service, and inventory management. Excel at communication, teamwork, and adaptability, ensuring smooth operations and positive guest experiences.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Bartender
Noelle
Nashville
11.2022 - 04.2025
- Collected and organized daily till totals and tips.
- Cleaned up spills and broken glassware and safely disposed of sharp pieces.
- Neatly sliced and pitted fruit for garnishing drinks.
- Stocked ice bins and coolers as needed throughout shift.
- Greeted customers and provided excellent customer service.
- Assisted in setting up the bar for service shift.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Adhered to state regulations regarding serving alcohol responsibly.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
- Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.
- Developed good working relationships with fellow employees through effective communication.
- Managed accurate bar tabs and processed cash and credit card transactions.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Provided drink suggestions to customers based on their preferences.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Studied industry trends to inform planning of bar menu and development of new drink recipes.
- Arranged bottles and glasses behind bar to make attractive displays.
- Provided excellent service and attention to customers when face-to-face or through phone conversations.
- Exceeded customer satisfaction by finding creative solutions to problems.
Bartender
Virago
Nashville
04.2021 - 04.2022
- Arranged bottles and glasses behind bar to make attractive displays.
- Effectively multitasked within fast-paced environment.
- Poured wine, beer and cocktails for patrons.
Bartender
Pinewood social
04.2011 - 04.2022
- Arranged bottles and glasses behind bar to make attractive displays.
- Effectively multitasked within fast-paced environment.
- Poured wine, beer and cocktails for patrons.
- Upsold customers from shelf to premium brands to help boost sales.
- Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.
- Measured and mixed house ingredients to prepare both custom and menu drink orders.
- Carefully inspected identification of customers to verify age requirements for purchase of alcohol.
Education
Bachelor of Arts - Buisness
MTSU
Murfreesboro, TNSkills
- Cocktail preparation
- POS system operation
- Inventory management
- Customer service
- Regulatory compliance
- Mixology trends
- Cash handling
- Conflict resolution
- Team collaboration
- Time management
- Sanitation standards
- Upselling techniques
Certification
- Abc
Timeline
Bartender
Noelle
11.2022 - 04.2025
Bartender
Virago
04.2021 - 04.2022
Bartender
Pinewood social
04.2011 - 04.2022
Bachelor of Arts - Buisness
MTSU