Christopher Bever
Murfreesboro
Summary
Enthusiastic student worker with a natural ability and incredible work ethic, ready to contribute to a winning team. Pursuing a degree in Nutrition and Food Science, eager to gain real-world professional experience. Committed to excellence, motivated to apply knowledge and skills in a practical setting, while continuously learning and growing.
Overview
3
3
years of professional experience
Work History
Part-time Meat counter employee
Price Chopper
01.2023 - 01.2024
- Maintain a clean environment for customers and associates
- Helped with the closing and cleanup of my department for tomorrow’s workers
- Assist customer with special request to a cut of meat
- Helped sign off on delivery to the meat and seafood department
- Organize the back inventory to keep track of what the department has
- Prepared food for the counter
- Seasonal
Part-time Produce employee
Publix
07.2022 - 04.2023
- Maintained a clean environment for customers and associates
- Organized produce and maintain all products to be in excellent condition with great care
- Helped communicate with customers to find a particular item to resolve their confusion
- Checked on the condition and expiration date of the products during the night
Volunteer
Nashville Science Center
06.2021 - 08.2021
- Assisted with special events and programs.
- Maintained clean, neat, and operational facilities to serve program needs.
- Supported engaging, fun, and smooth-running events by helping with organization and planning.
- Used strong interpersonal communication skills to convey information to others.
- Promoted environmental awareness with educational workshops and hands-on activities.
- Enhanced visitor experience by conducting informative and engaging workshops and tours.
Education
Bachelor of Science - Nutrition and Food Science Major, Business Analysis Minor
Middle Tennessee State University
05-2026
Skills
- Operations support
- Attention to details
- Problem-solving
- Client relations strength
- Time management
- Leadership
- Administrative tasks
- Adaptive
- Communication
Recognition
MTSU Dean's List 2024
Timeline
Part-time Meat counter employee
Price Chopper
01.2023 - 01.2024
Part-time Produce employee
Publix
07.2022 - 04.2023
Volunteer
Nashville Science Center
06.2021 - 08.2021
Bachelor of Science - Nutrition and Food Science Major, Business Analysis Minor
Middle Tennessee State University
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