Damien Hunter
Cookeville
Summary
Resourceful professional in administrative management known for high productivity and efficient task completion. Possess specialized skills in workflow coordination, staff supervision, and process improvement. Excel in communication, leadership, and problem-solving to enhance team performance and achieve organizational goals.
Overview
4
4
years of professional experience
Work History
Seafood Coordinator
Food City
Cookeville
03.2021 - Current
- Consulted with managers to resolve problems relating to employee performance, office equipment and work schedules.
- Discussed job performance problems with employees, identifying causes and issues to find solutions.
- Facilitated communication between different departments in order to resolve issues quickly.
- Monitored quality of fresh and frozen seafood products.
- Coordinated with vendors to secure competitive prices on products needed for operations.
- Analyzed business performance data and forecasted business results for upper management.
- Ordered supplies necessary for daily operations such as gloves, nets, buckets.
- Provided guidance to staff on proper techniques for handling fresh fish, shellfish.
- Set up displays that showcased the features of various types of seafood items.
- Planned and delivered training sessions to improve employee effectiveness and address areas of weakness.
Education
Bachelor of Science - Computer Science
Vol State
Cookeville, TN05-2021
Skills
- Vendor management
- Data analysis
- Employee training
- Quality control
Timeline
Seafood Coordinator
Food City
03.2021 - Current
Bachelor of Science - Computer Science
Vol State