Summary
Overview
Work History
Education
Skills
Timeline
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David Curry

Knoxville

Summary

Experienced meatcutter with a strong background in knife handling and food safety at Ingles Grocery Store. Demonstrated ability to improve product quality and customer satisfaction through precise meat preparation and rigorous sanitation practices. Attention to detail and dedication to workplace safety contribute to high performance in fast-paced settings.

Overview

6
6
years of professional experience

Work History

Meatcutter

Ingles Grocery Store
05.2022 - Current
  • Cut meats to customer specifications and answered questions about specialty products.
  • Followed all food safety regulations to maintain a safe work environment for both employees and customers.
  • Maintained a clean and organized workspace for maximum productivity and safety.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Enhanced meat product quality by implementing proper cutting techniques and adhering to sanitation standards.
  • Assisted customers with selecting the best cuts of meat for their desired recipes, resulting in satisfied clients.
  • Continuously sharpened knives and maintained equipment for optimal cutting performance.
  • Used boning knife, skewers and twine to shape, lace, and tie roasts.
  • Adhere to safety and cleanliness standards and maintained equipment.

Construction Apprentice

Geertz Construction
02.2022 - 05.2022
  • Gained hands-on experience with various construction tools, enhancing overall skillset for future advancement within the industry.
  • Utilized construction tools and machinery to effectively complete job site projects.
  • Exhibited strong attention to detail while performing tasks such as measuring materials, cutting components accurately, and assembling structures according to plan specifications.
  • Managed inventory levels of necessary supplies, ensuring availability when needed for efficient operations onsite.

Main Grill Cook

McDonald's
11.2021 - 02.2022
  • Implemented proper food safety procedures, ensuring a clean and sanitary work environment at all times.
  • Utilized creative plating techniques to enhance visual appeal of dishes and entice customer interest in menu offerings.
  • Maintained consistent cooking temperatures, producing perfectly cooked dishes with minimal wait times for guests.
  • Carefully identified and notified patrons of any potential food allergens.

Yard Maintenance

Self-employeed
07.2019 - 11.2021
  • Operated various yard maintenance equipment including lawn mowers, hedge trimmers, and leaf blowers effectively.
  • Delivered exceptional service to clients by paying close attention to detail in all aspects of yard maintenance tasks.
  • Enhanced property appearance by performing regular yard maintenance tasks such as mowing, trimming, and edging.
  • Assisted in training new team members on proper cleaning techniques and safety procedures, ensuring consistent quality across all aspects of yard maintenance.

Education

Hamilton High
Aguanga, CA

Skills

  • Knife handling
  • Food safety
  • Sanitation practices
  • Meat weighing and labeling
  • Cross-contamination prevention
  • Quality control
  • Health code compliance
  • Meat processing
  • Waste reduction
  • Meat preparation
  • Cutting speed
  • Meat inspection
  • Deboning techniques
  • Workplace safety
  • Meat grading
  • Supplies maintenance
  • Temperature monitoring
  • Portion control
  • Food safety regulations
  • Cutting
  • Sanitary standards
  • Meat presentation

Timeline

Meatcutter

Ingles Grocery Store
05.2022 - Current

Construction Apprentice

Geertz Construction
02.2022 - 05.2022

Main Grill Cook

McDonald's
11.2021 - 02.2022

Yard Maintenance

Self-employeed
07.2019 - 11.2021

Hamilton High

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David Curry