Emily Chaussee
Nashville
Summary
Detail-oriented professional with expertise in financial accuracy, compliance, and inventory management. Proven ability to coordinate meal service operations efficiently and enhance customer satisfaction.
Overview
1
1
Certification
9
9
years of professional experience
Work History
Tech Accounting II
Metro Nashville Public Schools
Nashville, TN
01.2025 - Current
- Process and manage food orders for all schools within the district, ensuring accurate and timely procurement.
- Reconcile warehouse inventory by verifying product usage, deliveries, and stock levels to maintain accurate records.
- Reconcile daily cash receipts and deposits, ensuring financial accuracy and compliance with district policies.
- Create and process purchase orders for food, supplies, and operational needs.
- Monitor inventory levels and coordinate with vendors to ensure product availability.
- Maintain accurate financial and inventory records using accounting and nutrition management software.
- Research and resolve discrepancies related to inventory, invoices, purchase orders, and cash receipts.
- Collaborate with school cafeteria managers, warehouse personnel, and vendors to support efficient daily operations.
- Prepare reports and documentation to support budgeting, audits, and financial accountability.
- Ensure compliance with district purchasing procedures and nutrition program regulations.
Cafeteria Manager
Metro Nashville Public Schools
Nashville, TN
05.2021 - 12.2025
- Managed all daily operations of a high-volume school cafeteria serving over 600 students.
- Supervised, trained, and scheduled food service staff to ensure efficient meal production and service.
- Maintained strict food safety, sanitation, and health compliance standards.
- Managed inventory, food ordering, receiving, and cost control while minimizing waste.
- Coordinated meal preparation and service to meet production goals and customer satisfaction.
- Resolved operational issues and ensured a clean, organized, and efficient kitchen environment.
Cashier
Metro Nashville Public Schools
Nashville, TN
11.2017 - 05.2021
- Processed student meal transactions accurately and efficiently during high-volume breakfast and lunch service.
- Handled cash, checks, and electronic meal account payments while maintaining balanced cash drawers.
- Provided friendly and efficient customer service to students, staff, and visitors.
- Assisted with serving meals and maintaining a smooth flow through the serving line.
- Verified student meal accounts and ensured accurate meal counting in accordance with program guidelines.
- Maintained cleanliness and organization of the cashier station and dining area.
- Followed food safety, sanitation, and school nutrition program regulations.
- Assisted with food preparation, stocking serving lines, and replenishing supplies as needed.
- Completed daily cash reconciliation and prepared deposits in accordance with district procedures.
- Worked collaboratively with cafeteria staff to ensure efficient meal service for hundreds of students each day.
Education
Bachelor of Science - Business Administration
Middle Tenneessee State University
Murfreesboro TN05-2025
Associate of Applied Science - Business Administration And Management
Nashville State Community College
Nashville, TN05-2023
Skills
- Attention to detail
- Customer service
- Works Well Under Pressure
- Multitasking and organization
Certification
I am Servsafe Certified expires - 2028
Timeline
Tech Accounting II
Metro Nashville Public Schools
01.2025 - Current
Cafeteria Manager
Metro Nashville Public Schools
05.2021 - 12.2025
Cashier
Metro Nashville Public Schools
11.2017 - 05.2021
Bachelor of Science - Business Administration
Middle Tenneessee State University
Associate of Applied Science - Business Administration And Management
Nashville State Community College