Summary
Overview
Work History
Education
Skills
Custom Section 1
Timeline
Generic

Gracie Marcum

Sparta

Summary

Proactive hostess with a focus on complex problem-solving and maintaining cleanliness. Expertise in managing large party reservations and facilitating smooth communication between guests and staff to ensure exceptional service.

Overview

3
3
years of professional experience

Work History

Restaurant Hostess

Casa Marina
Sparta
12.2022 - Current
  • Coordinated with kitchen staff to ensure timely table readiness.
  • Facilitated smooth guest flow by efficiently managing seating arrangements.
  • Maintained cleanliness and organization of waiting areas to enhance guest comfort.
  • Responded promptly to guest inquiries to ensure satisfaction and address concerns.
  • Collaborated with servers to enhance communication regarding guest preferences.
  • Created a welcoming atmosphere through friendly and professional guest interactions.
  • Managed large party reservations and special requests with attention to detail.
  • Organized and prioritized waitlist to maximize seating efficiency during peak hours.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Greeted customers and escorted them to their tables.
  • Answered incoming calls with appropriate greeting and provided information about menu items or services offered.
  • Stayed attentive to server availability and table turnover to quickly seat guests.
  • Maintained cleanliness standards in the dining area including wiping down tables and chairs between seatings.
  • Answered telephone to provide dining information and take reservations.
  • Performed opening and closing duties such as restocking supplies and cleaning work areas.
  • Managed guest expectations by relaying information regarding hours, wait times, and specials.
  • Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.
  • Restocked condiments, silverware, napkins, tablecloths. as needed.
  • Completed daily side work tasks assigned by management such as rolling silverware or folding napkins.
  • Provided menus and answered questions about menu items and specials.
  • Helped restaurant staff set up small and large events to coordinate smooth execution.
  • Communicated with servers about new tables, changes in food availability and customer comments.
  • Escorted guests to seating area, furnished menus and highlighted daily specials.
  • Checked dining and serving areas to verify proper cleanliness and readiness for guests.
  • Developed long-term relationships with customers to increase opportunities for repeat business.
  • Provided assistance to servers as needed including refilling beverages and clearing plates from tables.
  • Communicated with kitchen staff regarding customer feedback or complaints.
  • Adhered to all safety regulations set forth by the restaurant management team.
  • Built positive relationships with other front-of-house and kitchen staff.
  • Greeted customers, answered questions, and recommended specials to increase profits.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Distributed menus to guests, led to tables and gave initial information about service staff or specials.
  • Took reservations from patrons by phone or online.
  • Accepted payments from guests for dine-in and take-out foods.
  • Spoke with patrons to make conversation, answer questions or to respond to complaints.
  • Inspected restrooms and dining and serving areas to foster cleanliness and proper setup.
  • Inspected dining and serving areas for cleanliness and proper setup.

Education

High School Diploma -

White County High School
Sparta, TN
12-2025

Skills

  • Communication skills
  • Team collaboration
  • Problem resolution
  • Friendly demeanor
  • Complex Problem-solving
  • Task prioritization
  • Reading comprehension
  • Special needs support
  • Patience and empathy
  • Outdoor play supervision
  • Music and movement
  • Cleaning and sanitizing
  • CPR training
  • Health and safety
  • Special needs care
  • Infant care
  • Flexible work schedule

Custom Section 1

  • Juan Delacerda 1-731-225-1552
  • Linda Walker 1-629-215-5821
  • Jason Meadows 1-931-254-0948

Timeline

Restaurant Hostess

Casa Marina
12.2022 - Current

High School Diploma -

White County High School
Gracie Marcum