Summary
Overview
Work History
Education
Skills
Timeline
Hobbies and Interests
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Haiden Scaduto

Murfreesboro

Summary

Highly adaptable and responsible professional with a strong work ethic and flexible mindset. Goal-oriented approach, consistently striving to achieve objectives. Successfully navigated diverse work environments requiring effective communication, adaptability, and efficient time management.

Overview

2
2
years of professional experience

Work History

Starbucks Barista

Safeway
Gig Harbor, WA
09.2025 - 06.2026
  • Operated espresso machines and commercial coffee brewers to create beverages.
  • Controlled line and crowd with quick, efficient service.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Made and served brand-specific café beverages with focus on speed, quality and consistency.
  • Sanitized equipment and wiped down counters and tables to prevent spread of germs.
  • Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
  • Followed exact recipes for mixing and preparing beverage and food items.
  • Used POS system to accurately enter orders and process payments.

Starbucks Barista

Target
10.2024 - 05.2025
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Operated espresso machines and commercial coffee brewers to create beverages.
  • Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.

Guest Service Associate

Target
10.2024 - 05.2025
  • Managed front desk operations, ensuring a smooth and pleasant guest experience.
  • Collaborated with team members to consistently exceed guest expectations through exceptional service delivery.
  • Enhanced guest satisfaction by addressing inquiries and resolving issues promptly.
  • Welcomed and acknowledged guests with smile, eye contact, and friendly verbal greeting using guest's name, boosting overall guest satisfaction scores.
  • Created welcoming and comfortable environment for guests.
  • Handled customer complaints to satisfy and retain guests.
  • Utilized variety of organizational and communication skills to drive guest satisfaction.
  • Greeted guests upon arrival by providing warm welcome.
  • Maintained high level of professionalism and discretion when dealing with guests.

Dining Room Staff/Waitress

The Lodge at Mallard’s Landing
02.2024 - 09.2024
  • Providing above-expectational service to 3 courses of a meal, an appetizer, a main entrée and a dessert at phenomenal quality.
  • Organized, reset, and cleaned tables to fit standards on a self-managed schedule, while still providing quality service towards customers/residents.
  • Engaged in positive relationships with co-workers and customers/residents while improving communication skills.
  • Accommodated and assisted other dining staff when necessary and provided helpful support.
  • Learned how to be responsible for a self-managed schedule, as well as time management to get a series of tasks done before the required time period and schedule.
  • Improved communication and problem solving skills under difficult circumstances with a professional and responsible attitude and mindset.
  • Participated in team-building activities to foster teamwork and collaboration.
  • Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
  • Set up dining room to promote welcoming environment and meet or exceed hospitality and service standards.

Education

High School Diploma -

Gig Harbor High School
Gig Harbor, WA
06.2026

Skills

  • Willingness to learn
  • Ethical leadership
  • Teamwork
  • Multitasking
  • Self motivation
  • Team player
  • Communication skills
  • Friendly and outgoing
  • Attention to detail

Timeline

Starbucks Barista

Safeway
09.2025 - 06.2026

Starbucks Barista

Target
10.2024 - 05.2025

Guest Service Associate

Target
10.2024 - 05.2025

Dining Room Staff/Waitress

The Lodge at Mallard’s Landing
02.2024 - 09.2024

High School Diploma -

Gig Harbor High School

Hobbies and Interests

  • Creative Writing
  • Volunteer Work
  • Music
  • Fashion and Style
  • Photography
  • Interior Design
  • Graphic Design
Haiden Scaduto