Harley Brown
Cedar Grove
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
6
6
years of professional experience
2026
2026
years of post-secondary education
Work History
Lead Cook
Henderson County Community Hospital
Lexington
11.2023 - Current
- Supervised kitchen staff to ensure efficient meal preparation and service.
- Developed weekly menus in compliance with dietary guidelines and hospital standards.
- Managed inventory levels, ordering supplies to maintain kitchen workflow.
- Trained new cooks on food safety practices and cooking techniques.
- Coordinated with dietitians to adapt meals for patient dietary needs.
- Ensured cleanliness and organization of kitchen equipment and workstations.
- Monitored food quality during preparation and presentation for patient satisfaction.
Shift Manager
McDonald's
Parsons
03.2020 - 11.2023
- Supervised team members during high-volume shifts to ensure smooth operations.
- Trained staff on food safety standards and customer service protocols.
- Managed inventory levels and ordered supplies to maintain operational efficiency.
- Resolved customer complaints promptly to enhance satisfaction and service quality.
Education
Harley Brown
Lexington , TnSkills
- Menu development
- Food safety
- Team management
- Inventory control
- Customer service
- Staff training
- Dietary compliance
- Quality assurance
- Effective communication
- Ingredient knowledge
- Kitchen management
- Food presentation
- Emergency protocols
- Menu planning
- Kitchen sanitation
- Cooking techniques
- Shift leadership
- Menu preparation
- Allergen management
- Staff management
- Cooking
- Meal scheduling
- Dish preparation
- Food safety regulations
- Team leadership
Languages
English
Beginner
Timeline
Lead Cook
Henderson County Community Hospital
11.2023 - Current
Shift Manager
McDonald's
03.2020 - 11.2023
Harley Brown