Michelrica Hughes

Prior experience as a LTC nurse assistant and successful completion of State Approved Nursing Assistant training.

• Participate in and receives nursing report upon reporting and departing to/from work
• Monitors residents daily activities and report any irregularities to the nurse
• Maintain cleanliness of residents units, central bath areas, treatments and supply rooms
• Provide post-mortem care as instructed
• Ability to communicate with residents and nursing staff
• Assist with lifting, position and transporting residents into and out of bed
• Manage daily medication intakes and record it for the nurse

Provided a delightful and uplifting experience to the customer through a human connection, taking the work beyond a perfect beverage!

• Utilized my 2+ years of customer service management and experiences to bring my extraordinary leadership to be an positive addition to the company
• Strong organization, interpersonal and problem solving skills
• Ability to work with a diverse team
• Manage the restaurant budget and ensure that all cost are controlled
• Desire to maintain high retention by focusing on developing leaders and encouraging employees
• Ability to multi-task while managing high volumes of people daily

The assistant to the GM ensuring smooth kitchen operations while abiding by health and sanitation guidelines.

• Ability to lead and communicate clearly with employees and dining personnel
• Quick and efficiently performance in a fast-paced working environment
• Control labor by effectively scheduling 50+ employees weekly according to the business needs
• Ability to affectively and decipher budgets and P&L statements
• Intermediate level PC skills in MS Outlook, Ms Word, and MS Excel
• Assisting with the hiring, training, evaluation, and corrective counseling of employees