Dynamic General Manager with a proven track record at Monday Night Brewing, excelling in operations management and team leadership. Achieved exceptional customer experiences while driving sales and community engagement. Skilled in problem resolution and fostering a collaborative culture, successfully maintaining labor costs under 10% while empowering staff to thrive.
Overview
6
6
years of professional experience
Work History
General Manager
Monday Night Brewing - Proofing Co.
05.2024 - Current
Oversee the day-to-day operations of Monday Night Brewing within Kerns Food Hall, managing four unique bar concepts under one roof.
Responsible for staff leadership, inventory control, customer experience, and operational efficiency.
Driving sales, community engagement, and collaboration with Kern's vendors.
Focused on delivering exceptional hospitality in a fast-paced, multi-venue environment.
Responsible for coordinating and executing private events, including internal planning, staffing, and ensuring personalized guest experience.
Lead with a people-first mindset by supporting, training, and empowering staff to succeed.
Foster a positive team culture focused on communication, accountability, and respect.
Assistant General Manager
El Azteco East
03.2020 - 08.2022
I took on a hands-on leadership role across all areas of the business.
I worked regularly behind the bar and in the kitchen, both on the line and during prep, to ensure smooth operations and support the team wherever needed.
I helped manage a staff of over 75 employees, leading by example, while focusing on training, communication, and efficiency.
I focused heavily on operational efficiency, successfully maintaining labor costs under 10% and keeping food COGS below 20%.