Chef
Mgm
- Mentored junior chefs in culinary techniques, fostering a collaborative and learning-focused work environment.
- Achieved cost reduction targets by negotiating with suppliers for better pricing on key ingredients.
F Jaleel
Chef
Kanchipuram
Summary
Accomplished Chef over 10 years of experience working in culinary environments with a proven track record at MGM, where I enhanced kitchen operations and mentored junior chefs, boosting team efficiency. Expert in specialized cuisine with a keen eye for cost reduction, I led negotiations to cut ingredient costs. My leadership and kitchen management skills have significantly contributed to financial profitability and operational excellence.
Work History
Chef
Mgm
- Indian recipes, selecting ingredients with customer preferences in mind
- Strictly enforces food safety and best practices
Chef
MGM Resorts
- Prepared meal with accepted time limit and quality standards
- Recruited 3 kitchen staff to fulfill required team roles
- Delicate tasks to kitchen staff to improve order flow
Chef
MGM Resorts
- Assisted kitchen staff with all culinary operation like preparation, chopping and production of all meals
- Delivered outstanding food preparation to help financial profitablity
Education
10th -
Usha Matriculation School
Ranipet, India 04.2001 -
Skills
- Leadership
- Kitchen Management Skill
- Food Preparation Skills
- Specialized Cuisine Expertise
Timeline
10th -
Usha Matriculation School
04.2001 -
Chef
Mgm
Chef
Mgm
Chef
MGM Resorts
Chef
MGM Resorts
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