Summary
Overview
Work History
Education
Skills
Timeline
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Jennifer Kee

Nashville

Summary

Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.

Overview

6
6
years of professional experience

Work History

Bartender

Millennium "The M Room"
10.2013 - 07.2015
  • Crafted diverse cocktails and beverages, ensuring high standards of quality and presentation.
  • Collaborated with kitchen staff to synchronize food and beverage service for improved guest experiences.
  • Analyzed customer feedback, implementing changes that enhanced overall satisfaction and repeat business.
  • Led bar team during peak hours, delegating tasks to ensure timely service and operations flow.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
  • Proactively addressed potential conflicts or disturbances among patrons, maintaining a safe atmosphere for all guests.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.

Bartender

Diamonds Gentlemen's Club
08.2012 - 10.2013
  • Adapted to fast-paced environment while handling multiple orders efficiently.
  • Gained knowledge of responsible alcohol service policies and procedures.
  • Supported promotional events by creating specialty drinks to enhance guest engagement.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Bartender

Timeout Bar & Grille
03.2009 - 08.2012
  • Learned drink preparation techniques and recipes for various cocktails and beverages.
  • Assisted in maintaining cleanliness and organization of bar area and equipment.
  • Provided excellent customer service, ensuring satisfaction with drinks and overall experience.
  • Collaborated with team members to manage inventory and restock supplies as needed.
  • Provided exceptional customer service, ensuring a positive dining experience for guests.
  • Collaborated with kitchen staff to maintain timely and accurate food delivery.
  • Managed cash register operations, processing payments efficiently and accurately.
  • Assisted in maintaining cleanliness and organization of dining areas and service stations.

Education

Bachelor of Science - Mental Health And Human Services

University of Maine
Orono, ME

High School Diploma -

Brewer High School
Brewer, ME

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Outgoing personality
  • Cleanliness and hygiene
  • Customer service expertise
  • Responsible alcohol service
  • Payment processing
  • Handling difficult customers
  • Cash register operation
  • Menu memorization
  • Service-oriented mindset
  • Professional appearance
  • Alcohol awareness
  • Team training and development
  • Drink preparation techniques

Timeline

Bartender

Millennium "The M Room"
10.2013 - 07.2015

Bartender

Diamonds Gentlemen's Club
08.2012 - 10.2013

Bartender

Timeout Bar & Grille
03.2009 - 08.2012

Bachelor of Science - Mental Health And Human Services

University of Maine

High School Diploma -

Brewer High School
Jennifer Kee