Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Jerrel Frazier

ANTIOCH

Summary

Hospitality and bar professional with well-over 10 years of experience in the Nashville are with multiple high-volume venues. Proven ability to provide excellent customer service as well as excel in a varying team environment. Supports management and co-workers by using skills in cash-handling, inventory control, training, and set-up/break-down of bars. Ensures that all ID and consumption guidelines for state and local laws are followed during bar service.

Overview

19
19
years of professional experience
1
1
Certification

Work History

Bartender

Legends-Nissan Stadium
10.2018 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.

Bartender

Legends-Ascend Amphitheater
08.2014 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Improved team morale and efficiency, leading by example and offering support during peak hours.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.

Bartender

Tennessee Performing Arts Center
11.2005 - Current
  • Trained new staff on bar procedures, cocktail recipes, and customer service standards, ensuring consistent service quality.
  • Improved team morale and efficiency, leading by example and offering support during peak hours.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
  • Streamlined bar operations by maintaining clean and organized work area, ensuring efficient service.
  • Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Assisted with inventorying beverage stock and bar supplies.

Education

Bachelor of Science - Chemistry

Lane College
Jackson, TN
04-2002

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Clear and effective communication
  • Responsible alcohol service
  • Cash register operation
  • Alcohol awareness
  • Food service
  • Inventory

Certification

Nearly 20 years being certified by the TABC in the state of Tennessee for responsible handling and distribution of alcohol for consumption.

Timeline

Bartender

Legends-Nissan Stadium
10.2018 - Current

Bartender

Legends-Ascend Amphitheater
08.2014 - Current

Bartender

Tennessee Performing Arts Center
11.2005 - Current

Nearly 20 years being certified by the TABC in the state of Tennessee for responsible handling and distribution of alcohol for consumption.

Bachelor of Science - Chemistry

Lane College
Jerrel Frazier