Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Kamaria Lawson

Memphis

Summary

Professional hospitality manager with focus on front-of-house operations, skilled in team leadership and customer service excellence. Adept at managing staff, optimizing workflows, and ensuring seamless guest experience. Known for adaptability, effective communication, and results-driven approach. Strong organizational skills, problem-solving abilities, and knack for maintaining high standards in fast-paced environment.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Front of House Manager

Nashoba
Collierville, TN
08.2025 - Current
  • Trained and mentored staff on service standards, enhancing team performance and guest satisfaction.
  • Adhered to safe work practices, food safety regulations, and corporate guidelines.
  • Performed cash handling activities and secured nightly bank deposits.
  • Excel microsoft daily cashout sheet
  • Oversaw inventory management, optimizing stock levels and minimizing waste.

Hostess/Cashier/Certified Grill Master/Server/Supervisor

Red Lobster Restaurant
Memphis, TN
08.2018 - 08.2025
  • Maintained cleanliness of lobby area, including wiping down tables chair, and line work stations.
  • Provided excellent customer service by anticipating customer needs, answering customer questions about restaurant.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed.
  • Assisted customers over the phone regarding store operations, product information and order placement.
  • Trained and mentored staff, fostering a collaborative team environment.

Summer Camp Counselor

Orange Mound Community Center
2340 Carnes Ave
06.2025 - 07.2025
  • Supervised daily activities and ensured safety for campers in diverse age groups.
  • Developed engaging lesson plans that promoted teamwork and social skills among participants.
  • Facilitated conflict resolution among campers, fostering a positive and inclusive environment.
  • Organized recreational events that encouraged physical activity and creativity among children.

Material Handler (Student)

FedEx Express
Memphis, TN
11.2021 - 02.2022
  • Developed effective working relationships with colleagues through teamwork.
  • Received, inspected and inventoried freight for loading onto trucks.
  • Supported other warehouse personnel in completing tasks efficiently.

Education

High School Diploma - Child Development

Orange Mound Community Center
2430 Carnes Ave
2025

Summer Intern - Internship With LAW of Hospitality Next Gen Serv4C

LAW of Hospitality
Memphis, TN
2024

Summer Intern - Health Sciences

University of Memphis
Memphis, TN
2022

High School Diploma -

Whitehaven High School
Memphis, TN
2020

Skills

  • Customer Service
  • Food Production
  • Teamwork oriented
  • POS system knowledge
  • Cash Register Operation
  • Excellent communication skills
  • Organization and Time Management
  • Team leadership abilities
  • Guest relations

Certification

  • Certified Food Handler, ServSafe- 2024-2029

References

Loretta Anderson-Webber 901-265-5849

LAW of  Hospitality

LAWebber@LAWofHospitalityLLC.com

John Hodges Jr. 901-859-4871

General Manager Nashoba

Hodgesjoh@gmail.com

Timeline

Front of House Manager

Nashoba
08.2025 - Current

Summer Camp Counselor

Orange Mound Community Center
06.2025 - 07.2025

Material Handler (Student)

FedEx Express
11.2021 - 02.2022

Hostess/Cashier/Certified Grill Master/Server/Supervisor

Red Lobster Restaurant
08.2018 - 08.2025

Summer Intern - Health Sciences

University of Memphis

High School Diploma - Child Development

Orange Mound Community Center

Summer Intern - Internship With LAW of Hospitality Next Gen Serv4C

LAW of Hospitality

High School Diploma -

Whitehaven High School
Kamaria Lawson