Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kim Bivings

Spring Hill,TN

Summary

Dynamic professional with experience as a Library Assistant at Williamson County Board of Education, skilled in inventory management and effective communication. Proven ability to streamline circulation processes and provide technical support, ensuring a safe and organized environment. Committed to enhancing patron experiences through exceptional service and data organization.

Overview

2026
2026
years of professional experience

Work History

Library Assistant

Williamson County Board of Education
07.2007 - Current
  • Gained strong understanding of various methods for cataloging books and other materials.
  • Answered patron questions in-person or by phone regarding library services and resources.
  • Placed books on proper shelves when returned to circulation.
  • Handled check-in and check-out process of library books and materials at circulation desk.
  • Answered questions from patrons and helped to find desired materials.
  • Assisted patrons with printing and copying according to personalized requirements.
  • Organized library shelves, materials and equipment in clear, alphabetized order.
  • Monitored library environments to maintain safe, hazard-free settings.
  • Set up computer and digital device access, providing assistance with use and operation.
  • Located library materials, resources and technologies to fulfill patron requests.
  • Assisted patrons with library's computers and provided information on logging onto Internet.
  • Processed receipt of new book, audio visual and computer software inventory.
  • Assisted with mailings and interlibrary loans to facilitate flow of information and resources between libraries.
  • Utilized computer databases to locate library materials.
  • Checked out and checked in materials to support patron circulation needs.

Pastry Chef

Embers Tavern and Grille
2006 - Current
  • Produced consistently high-quality baked goods for customers.
  • Packaged finished products for sale.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.

Education

No Degree - Marriott Ideals of Excellence

J.W. Marriot Baking School
Bethesda, MD
07.1990

High School Diploma -

Tremper High School
Kenosha, WI
06-1985

Skills

  • Inventory management of materials
  • Streamlined circulation processes
  • Adept at data analysis
  • Technical support
  • Effective written communication
  • Data organization and maintenance
  • Office administration
  • Professional telephone communication

Timeline

Library Assistant

Williamson County Board of Education
07.2007 - Current

Pastry Chef

Embers Tavern and Grille
2006 - Current

No Degree - Marriott Ideals of Excellence

J.W. Marriot Baking School

High School Diploma -

Tremper High School
Kim Bivings