Offering dependable and disciplined mindset, ready to learn and excel in demanding conditions. Brings quick understanding of procedures and physical endurance, contributing to effectiveness of team missions. Ready to use and develop strategic thinking and physical fitness in the police officer role.
Overview
7
7
years of professional experience
Work History
Infantryman
US Army
Fort Drum, NY , Fort Campbell, KY
08.2020 - 02.2026
HIGHLIGHTS OF QUALIFICATIONS
Over four years of experience in the U.S. Army.
Deployed to a combat zone in support of Operation Inherent Resolve.
Expert marksmanship in rifle, pistol.
As a Team Leader i have a strong understanding of infantry tactics, weapon proficiency, excellent leadership skills, and the ability to make quick decisions under pressure.
RESPONSIBILITIES
Communicated effectively with superiors and subordinates alike, facilitating smooth execution of orders during high-stress situations.
Developed soldier skills by providing guidance on marksmanship, physical fitness, and tactical maneuvers.
Maintained strict discipline within the ranks enforcing adherence to military standards and regulations.
Enhanced team efficiency by conducting regular training sessions and tactical drills.
Led fire team during infantry dismounted battle drills and situational training exercises.
Cook
Applebee's
Tampa, FL
02.2020 - 05.2020
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared meals efficiently under time constraints for timely service during peak hours.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Kitchen Team Member
PDQ Chicken
Tampa, FL
08.2019 - 12.2019
Collaborated with team members to expedite orders during peak hours, minimizing wait times for customers.
Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Participated in ongoing training sessions to stay current on industry trends and best practices for food preparation.
Maintained clean, trash-free workspaces to maximize productivity and safety.