Maisy Owen

-Managed a high volume bar in a nightclub environment

-Handled high volume cash and credit card transactions at a fast pace

-Kept tabs on the intoxication levels of the club patrons

-Created a fun and exciting environment that guests want to return to

-Extensive craft cocktail knowledge

-Stayed up to date with multiple changing food and drink menus

-Curated a sophisticated but fun and memorable bar environment

-Handled high volume cash and credit card transactions in a dive bar setting

-Took drink orders and executed them in a loud and chaotic atmosphere

-Making connections with guests and turning them into regulars

-Craft cocktail knowledge

-Maintaining friendly and memorable conversations with bar guests

-Providing quick and efficient table service while also running the bar

-Learning new cocktail specs and food specials on the fly

-Maintaining fine dining standards while also having fun with the guests

-Up to date wine, beer, spirit and food knowledge

-Professional uniform and appearance

-Craft cocktail knowledge

-Serving burgers and beer in a laid back and fun bar setting

-Maintaining and creating regular bar guests

-Craft beer knowledge

-Keeping up with changing burger specials

-Sometimes providing table service while running the bar

-Craft beer and cocktail knowledge

-Laid back sports bar environment

-High volume happy hour and dinner service

-High volume bar with over fifty craft cocktails

-Handled an extremely busy bar and service well 24/7

-Kept tabs on guests intoxication level

-Extensive menu knowledge

-Consistently high sales