Summary
Overview
Work History
Education
Skills
Accomplishments
Interests
Timeline
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Mike Stark

Mike Stark

White Bluff,TN

Summary

Dynamic leader with a proven track record in guiding teams, managing complex projects, and driving strategic objectives to successful completion. Expertise in developing streamlined processes that maintain high standards while aligning team efforts with organizational goals. Recognized for a collaborative approach that fosters teamwork and innovation, coupled with an unwavering commitment to excellence. Passionate about empowering teams to achieve their best and contribute to the overall success of the organization.

Overview

17
17
years of professional experience

Work History

Invoice Accuracy Auditor

Western Express, Inc.
Nashville, Tennessee
06.2015 - 02.2026
  • Conducted audits on internal controls and developed comprehensive reports on findings.
  • Identified risk areas and recommended enhancements for operational efficiency.
  • Maintained comprehensive records of audit findings for future reference and data analysis.
  • Reviewed client documentation, including contracts, invoices, and pricing events.
  • Ensured timely completion of all assigned tasks within established deadlines.
  • Delivered exceptional customer service to small business clients.
  • Evaluated internal controls and identified areas for operational improvement.
  • Reviewed customer accounts, resolved payment issues, and worked on pricing events for a team of 8 sales people.

Line Cook Supervisor

Lucky Belly
Nashville, Tennessee
01.2013 - 05.2015
  • Prepared ingredients for daily menu items to enhance efficiency and safety in food preparation.
  • Cooked multiple orders simultaneously during busy periods.
  • Collaborated with kitchen staff to streamline service during peak hours.
  • Implemented food safety protocols to maintain sanitation and prevent cross-contamination.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Maintained cleanliness and organization in food preparation areas consistently.
  • Monitored product freshness and rotation dates to ensure quality and compliance with standards.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.

Line Cook/Assistant Kitchen Manager

Vittles
Nashville, Tennessee
10.2008 - 12.2012
  • Prepared dishes in fast-paced environment with teammates to ensure high customer satisfaction.
  • Set up workstations efficiently to ensure timely meal preparation and service.
  • Trained employees on cooking techniques and safety standards to enhance team performance and compliance.
  • Adhered to food safety regulations and maintained proper sanitation practices.
  • Set up and performed initial prep work for soups, sauces, and salads.
  • Prepared ingredients by washing vegetables and butchering meat for meal preparation.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.
  • Assisted in inventory management by tracking stock levels and coordinating supply needs.

Education

High School Diploma -

Oswego High School
Oswego, NY
06-1997

Skills

  • Attention to detail
  • Team collaboration
  • Audit reporting
  • Decision-making
  • Account reconciliation
  • Issue resolution

Accomplishments

  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Documented and resolved customers payment issues which led to their account being up to date for 3+ years.
  • Supervised team of 5 staff members.

Interests

  • Watching Movies and TV Shows
  • I participate in low-impact exercises to strengthen core muscles
  • Music
  • Cooking
  • Genealogy
  • Enjoy experimenting with different ingredients and flavors in the kitchen

Timeline

Invoice Accuracy Auditor

Western Express, Inc.
06.2015 - 02.2026

Line Cook Supervisor

Lucky Belly
01.2013 - 05.2015

Line Cook/Assistant Kitchen Manager

Vittles
10.2008 - 12.2012

High School Diploma -

Oswego High School
Mike Stark