Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
MILKAL ISSAC

MILKAL ISSAC

Puducherry

Summary

Seasoned in enhancing guest experiences at Hilton, I excel in menu design and exhibit strong leadership. Spearheaded initiatives to boost profitability and refine service quality, achieving significant improvements in customer satisfaction. Skilled in complaint handling and staff training, I consistently exceed operational goals while maintaining high hygiene standards.

Overview

8
8
years of professional experience

Work History

Waitress Supervisor

Hilton
06.2023 - Current
  • Monitored food inventory and supplies to prevent waste.
  • Controlled expenses and boosted profitability by managing food and labor costs.
  • Created new recipes, outlined steps, and training staff on correct preparation.
  • Maximized team productivity by expertly delegating tasks to kitchen staff.

Waitress Trainer

Hilton
12.2019 - 05.2023
  • Taught servers to memorize menu ingredients and provide information on preparation methods.
  • Trained new team members on restaurant procedures, menu items, and performance strategies.
  • Provided feedback and guidance to help servers develop industry skills and knowledge.
  • Monitored new server performance and offered continuous support throughout training period.

Guest Relations Executive

Travel Food Services - International Airport
08.2016 - 11.2019
  • Directed staff to handle needs for individual guests to resolve issues and generate positive customer experiences.
  • Served as main point of contact for VIP guests and kept hotel departments briefed on individual requirements.
  • Regulated appropriate staffing levels to meet business and customer requirements.
  • Described facility amenities to guests and set up services such as childcare, interpretation and dry cleaning.

Education

BBA - Business Administration

Annai Velankani College
Chennai, India
05-2012

Skills

  • Menu design
  • Complaint handling
  • Sales promotion
  • Waiting tables
  • Strong leadership
  • Order accuracy
  • Table management
  • Hygiene standards

Languages

Tamil
Bilingual or Proficient (C2)
English
Advanced (C1)
Russian
Advanced (C1)

Timeline

Waitress Supervisor

Hilton
06.2023 - Current

Waitress Trainer

Hilton
12.2019 - 05.2023

Guest Relations Executive

Travel Food Services - International Airport
08.2016 - 11.2019

BBA - Business Administration

Annai Velankani College
MILKAL ISSAC