Summary
Overview
Work History
Education
Skills
Timeline
Generic

Samuel West

Chattanooga

Summary

Skilled multitasker with superior work ethic and good teamwork, problem-solving and organizational skills. Willing to take on any task to help team. Reliable and dedicated team player with hardworking and resourceful approach.

Overview

8
8
years of professional experience
4
4
years of post-secondary education

Work History

Crew Team Member

Whole Food Market
2023.01 - Current
  • Contributed to a safe work environment by strictly adhering to company health and safety regulations at all times.
  • Maintained a clean and organized workspace, ensuring a positive environment for both staff and customers.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Collaborated with team members to complete orders.
  • Expedited food preparation processes by efficiently assembling orders according to established guidelines.
  • Assisted other team members to achieve goals.
  • Improved customer satisfaction by consistently providing friendly and efficient service.
  • Checked and restocked utensils and condiments in appropriate locations for guests.

Crew Team Member

Jersey Mike's Subs
8 2021 - 2023.01
  • Enabled customers to feel welcomed, important and appreciated by answering questions about products sold throughout store.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Assisted with in-store operations by disassembling delivery boxes, cleaning floors and dishwashing.
  • Checked and restocked utensils and condiments in appropriate locations for guests.
  • Cleared trays and removed trash from tables before sanitizing surfaces.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Supported great dining and meal experiences for guests.

Team Leader

Pizza Perfect
2016.04 - 2021.07
  • Manage front-of-house duties, including employee scheduling and day-to-day supervision and management for staff of 4-6 servers, busboys, and dishwashers
  • Opened doors on time, greeted patrons and offered assistance with locating needed items.
  • Training new and current team members
  • Serve customers, with focus on following up to ensure great customer experience and repeat business
  • Followed procedures for safe food preparation, assembly and presentation
  • Serve food and assist servers as needed to provide quick and high-quality customer service.
  • Set, clear, and clean tables
  • Wash dishes, and organize dishes for efficient cleaning and serving
  • Trained in using POS systems

Volunteer

Hands On Nashville
2018.06 - 2020.03
  • Volunteered at St. Luke's Community House prepping and packaging refrigerated meals for children, families and seniors in Nashville Community.

Education

Bachelor of Science - Business Administration

University of Tennessee At Chattanooga
Chattanooga, TN
2021.01 - Current

Associate of Science - Business

Columbia State Community College, AAS Business
Franklin, TN
2018.06 - 12 2020

High School Diploma -

Nashville Christian School
Nashville, TN
2014.08 - 5 2018

Skills

    Customer engagement

Verbal and written communication

Business administration

Leadership

Staff Management

Employee training

Timeline

Crew Team Member

Whole Food Market
2023.01 - Current

Bachelor of Science - Business Administration

University of Tennessee At Chattanooga
2021.01 - Current

Volunteer

Hands On Nashville
2018.06 - 2020.03

Associate of Science - Business

Columbia State Community College, AAS Business
2018.06 - 12 2020

Team Leader

Pizza Perfect
2016.04 - 2021.07

High School Diploma -

Nashville Christian School
2014.08 - 5 2018

Crew Team Member

Jersey Mike's Subs
8 2021 - 2023.01
Samuel West