Tiffany Robinson
Memphis
Summary
Dynamic and detail-oriented Dietary Cook at Applingwood Health Care, recognized for enhancing meal quality through expert food preparation and presentation. Proven ability in maintaining kitchen sanitation and organization while fostering teamwork. Skilled in safe food handling and adept at meeting diverse dietary needs, ensuring nourishing meals for residents.
Overview
23
23
years of professional experience
1
1
Certification
Work History
Dietary Cook
Applingwood Health Care
03.2022 - 09.2025
- Ensured consistent flavor profiles across dishes by carefully measuring ingredients according to established recipes.
- Maintained a clean and sanitary work environment, adhering to health department regulations and safety protocols.
- Prepared, apportioned and served menu and specialized food items developed to meet facility residents' unique dietary needs.
- Ensured timely meal service by coordinating cooking schedules and prioritizing tasks based on patient needs.
- Kept accurate records of patient dietary information for reference during meal planning and preparation stages.
- Followed standard recipes, menus and apportions according to established standards.
- Promoted teamwork among kitchen staff by fostering open communication and addressing issues promptly.
- Provided nourishing and health-conscious food to customers under sanitary conditions.
- Sanitized and organized kitchen preparation areas and equipment according to food and health safety standards.
Head Cook
Courtyard Marriott
02.2003 - 08.2007
- Placed orders to restock items before supplies ran out.
- Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Education
High School Diploma -
Leland High School
Mississippi06-1993
Skills
- Food presentation
- Plates presentation
- Supply restocking
- Sanitation procedures
- Kitchen organization
- Kitchen sanitation
- Food preparation
- Safe food handling
- Cooking techniques
- Food assembly
Accomplishments
- Supervised team of [4] staff members.
- Achieved quality taste] through effectively helping with food tasting.
Certification
- Certified Short order cook, Appling Woods - 2022-2025
Timeline
Dietary Cook
Applingwood Health Care
03.2022 - 09.2025
Head Cook
Courtyard Marriott
02.2003 - 08.2007
High School Diploma -
Leland High School
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