I am an entrusted, mature and hardworking individual who will always be punctual, professional and on time. I will work with others to ensure that all facets of my job are completed and customers leave feeling they are respected, comfortable and with a smile on their face.
Overview
9
9
years of professional experience
Work History
Certified Teacher
Metropolitan Nashville Public Schools
2601 Bransford Ave, Nashville, TN 37204
01.2017 - Current
Encouraged students to think critically and develop problem-solving skills.
Served as a mentor teacher for student-teachers, providing guidance and support during their professional development journey.
Implemented data-driven instructional practices to target areas of weakness, resulting in increased student achievement across all subject areas.
Assessed student progress regularly using a variety of formative assessment tools, adjusting instruction accordingly to meet individual needs.
Bartender/Server
Nashville Street Taco 12 South
2500 12th Ave S, Nashville, TN 37204
06.2024 - 06.2025
Served high customer volumes during special events, nights, and weekends.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Kept bar presentable and well-stocked to meet customer needs.
Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.