Zachary Boulanger
Murfreesboro,TN
Summary
Experienced with preparing and cooking a variety of dishes in fast-paced a fast-paced kitchen environment. Utilizes effective time management and multitasking skills to ensure efficient meal preparation. Knowledge of maintaining food safety standards and creating a collaborative team atmosphere.
Overview
13
13
years of professional experience
Work History
Account Specialist
Cardinal Health
La Vergne, TN
08.2021 - Current
- Coordinated with cross-functional teams to streamline order processing and enhance customer satisfaction.
- Analyzed account data to identify trends and recommend improvements in service delivery.
Print Specialist
Copier One
Nashville, TN
09.2018 - 07.2021
- Managed print production workflows to ensure timely completion of client projects.
- Developed and implemented quality control processes to enhance output accuracy.
Wing Certified Trainer
Buffalo Wild Wings
Smyrna, TN
03.2015 - 10.2019
- Trained staff on proper wing preparation techniques and food safety protocols.
- Developed training materials to enhance employee knowledge and operational efficiency.
- Mentored new hires to ensure adherence to brand standards and service excellence.
Pantry Line Cook
Valentino's Ristorante
Nashville, TN
03.2018 - 09.2018
- Collaborated with chefs to ensure timely preparation of menu items.
- Prepared ingredients and maintained inventory for efficient kitchen operations.
Receiving Lead
Academy Sports
Smyrna, TN
04.2014 - 03.2017
- Supervised receiving operations to ensure efficient workflow and inventory accuracy.
- Trained and mentored team members on best practices for inventory management.
- Conducted regular inventory audits to identify discrepancies early on, avoiding costly mistakes down the line.
Black Hat
First Watch
Franklin, TN
03.2013 - 05.2015
- Worked effectively in fast-paced environments.
- Exhibited personal responsibility through reliable task execution.
Shift Manager
Little Caesar's
La Vergne, TN
08.2013 - 03.2015
- Supervised daily operations, ensuring adherence to food safety and quality standards.
- Trained and mentored team members, promoting a collaborative work environment.
Education
High School Diploma -
La Vergne High School
La Vergne, TN05-2009
Skills
- Attention to detail
- Time management
- Highly motivated
- Professional attitude
- Customer service
- Team coordination
- Cleaning and organization
Timeline
Account Specialist
Cardinal Health
08.2021 - Current
Print Specialist
Copier One
09.2018 - 07.2021
Pantry Line Cook
Valentino's Ristorante
03.2018 - 09.2018
Wing Certified Trainer
Buffalo Wild Wings
03.2015 - 10.2019
Receiving Lead
Academy Sports
04.2014 - 03.2017
Shift Manager
Little Caesar's
08.2013 - 03.2015
Black Hat
First Watch
03.2013 - 05.2015
High School Diploma -
La Vergne High School